|Feature||No Artificial Flavour, No Preservatives|
|Storage Instruction||Cool and Dry Place|
|Speciality||Pesticide Free (for Raw Products)|
|Min. Order Quantity||1 Ton|
Ginger is one of the earliest known oriental spices and is being cultivated in India for both as fresh vegetable and as a dried spice, since time immemorial. Ginger is obtained from the rhizomes of Zingiber officinale.The ginger family is a tropical group, especially abundant in Indo-Malaysian region, consisting of more than 1200 plant species in 53 genera.